Scott Allan

Scott graduated from the University of Bath with an MEng in Chemical Engineering. As part of his degree he undertook a placement year in the oil & gas industry working on an oil refinery for ExxonMobil. His final year project was on the design of a novel cultured meat process plant to produce meat on a large scale from cells without the need to slaughter animals. He will be carrying this on further in his PhD which is part-funded by the non-profit organisation New Harvest. Outside of work he loves being active and playing sport, ranging from surfing and scuba diving to squash and triathlons.

Cultured meat bioprocess design with Dr Marianne Ellis and Dr Paul De Bank; Industrial Partner: New Harvest – PhD project
Culture meat bioprocess design: bioreactors for proliferation with Dr Marianne Ellis and Dr Paul De Bank – 2nd MRes project
Edible biomaterial matrices as scaffolds for myoblast culture and expansion with Dr Paul De Bank and Dr Marianne Ellis – 1st MRes project