Stuart Scott

Stuart completed his MEng (Hons) in Biochemical Engineering at the University of Bath in 2018. This included a year placement at Unilever (Port Sunlight), supporting and leading projects to try and make Persil better. During his time at Bath, he completed a research project using a polymer foam structure to support a zeolite for low pressure-drop gas adsorption. He also completed a final year design project producing a novel probiotic ice cream product, with emphasis on the milk homogenisation technique. Outside of work Stuart enjoys fencing, climbing and making bread.

Novel escape mask filters using monolithic type structures with Professor Semali Perera, Professor John Chew and Professor Andrew Burrows; Industrial Partners: Avon Protection, DSTL and Carbontex Ltd; International Partner: University of Melbourne – PhD Project
Development of low-burden structures with physical and chemical adsorption properties for air purification with Professor Semali Perera and Professor John Chew – 1st MRes project
Engineering a better-than-nature catalyst, based on enzyme mimetics with Dr Dan Pantos and Dr Christopher Pudney – 2nd MRes project